Every Ramadan, I start off making these big breakfasts and imagine that I’m going to keep this going throughout the entire month. Zeit and za’atar, lebneh, hummus, eggs, olives, baba ghanouj, and maybe some nabulsi cheese — basically, everything. It’s the most, right?! Although my kid finds this exciting, a few days into it and…
5 Suhoor Superfoods To Nourish Your Body
By Jessica Daqamsseh
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