Leah V. shows y’all how to achieve the perfect crust-less face mask, utilizing turmeric and other household items.
I make a turmeric face mask using powdered turmeric, yogurt, honey, and flour (just to make it pasty). I used to use lemon, but the acidity just made my skin red. It takes a looooong time to see the results and I typically use the mask after my workouts, so anywhere between 3-5 times a week. When I use it after my work outs, I keep it on for about 20 minutes but if its a work out free day and I’m masking I usually keep it on for nearly an hour because that’s when it really sticks to your face. You can also add sugar if you want to exfoliate your skin and I use sesame oil afterwards to moisturize.
I’m going to use all of this! Thank you